See From Which Foods Which Elements To Get?

Video: See From Which Foods Which Elements To Get?

Video: See From Which Foods Which Elements To Get?
Video: Best Foods to Boost Your Eye Health | Narayana Nethralaya 2024, December
See From Which Foods Which Elements To Get?
See From Which Foods Which Elements To Get?
Anonim

We humans consume many and varied foods, but do we know what they actually contain. Do we know which to focus on and which to avoid?

With the consumption of certain products we can naturally get the necessary substances for our body, instead of taking them in the form of tablets.

Phosphorus is found in the following foods: milk, egg yolk, corn, walnuts, lentils, meat, bread, cheese, cottage cheese, potatoes, seaweed, peas and beans.

Magnesium can be obtained from oranges, grapefruit, raisins, peas, wheat, corn, cabbage, goat's milk, dates, egg yolks, potatoes and onions.

Iron is found in blackberries, blueberries, egg yolks, liver, potatoes, apples, plums, melons, cauliflower and white mushrooms.

apricots
apricots

Honey is found in apricots, liver, lentils, oats, beets, buckwheat, millet, rye, peas, watermelon, beans, apples, wild and garden strawberries, blackberries, blueberries, rose hips, chicory, grapes.

Iodine contains carrots, onions, peas, cabbage, tomatoes, potatoes, garlic, mushrooms, strawberries, pineapples, bananas and seaweed.

Sodium can be obtained from the consumption of celery, carrots, cucumbers, green beans, strawberries, walnuts, dates, egg yolk, oats and cheese.

Potassium is found in the following foods: potatoes, olives, cabbage, onions, tomatoes, peas, beans, honey, meat, fish, nuts, plums, dates, apple juice, apricots, raisins, raisins and cranberries.

Dates
Dates

Calcium can be found in milk, cheese, egg whites, plums, cranberries, dates, cabbage, spinach, onions and beets.

Chlorine is found in white cabbage, cauliflower, tomatoes, spinach, cheese, goat's milk, egg yolks.

Manganese contains walnuts, almonds, mint, parsley, soy and egg yolk.

Sulfur is found in cauliflower, white cabbage, onions, carrots, horseradish, shrimp and mustard.

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