2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Skewers are an easy way to make dinner. You can add absolutely anything you want or have at home. They become delicious only with vegetables, as well as if you put meat.
The most important part of preparing the skewers is keeping the meat in the marinade. In this way, whatever meat you cook will become more tender and will be extremely fragrant. It is good for the meat to stay in the marinade for at least 2 hours, unless otherwise stated in the recipe.
A good marinade for pork is with rosemary, black pepper, a few cloves of garlic, salt and white wine. All this is mixed together, the garlic is pressed - you put the pork bites to stand for several hours in all these smells.
You can not use wine, but add a little soy sauce, thyme and honey. The meat will become very fragrant and will be sweet almost imperceptibly, but will be perfectly complemented with onions and peppers, which you can then string on the skewer.
When it's time to string the skewers, we can improvise. Mushrooms on a skewer become very tasty - and to make it look as good as it tastes good, buy mushrooms of the same size. In this way you will string them whole on the wooden stick.
If you have lamb on hand, cut it into cubes and roll it well in a mixture of oregano, lemon juice, garlic, pepper, salt and a little olive oil. Arrange on the skewer - lamb, a piece of pepper, a piece of pineapple, lamb, etc. bake them on the barbecue. It will take them no more than ten minutes.
If you prefer pork, you can arrange it on the skewer with apricots. You just have to leave the meat in the marinade of hot pepper, garlic and lemon juice beforehand.
When you start arranging the apricots on the skewer, put half of one fruit or a quarter. Arrange fruit and meat several times and bake in a grill pan or on a barbecue.
For vegetarian skewers, use vegetables that, once baked, can be topped with a pre-made dill dressing, lemon juice, olive oil and salt. Arrange zucchini, onion, mushroom on the skewer. Finish and start stringing the skewer with a clove of garlic.
And an idea for fruit skewers - cut into slices banana, kiwi, apple, pear, pineapple or other fruit of your choice or according to the season.
String them on a skewer and serve them, flying with chocolate or other topping, honey or cream. You will get both delicious and impressive dessert - a kind of fruit salad.
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Suitable Gaskets For Skewers
/ undefined One of the best things about spring and summer is undoubtedly the time spent with our loved ones on a picnic in the mountains or why not on the beach. And if to all this idyll are added delicious grilled meat skewers, barbecue or embers, then we have all the prerequisites for an unforgettable experience.
Ideas For Non-traditional Salads
Squid salad with mushrooms and melted cheese You need five hundred grams of squid, five hundred grams of mushrooms, three hundred grams of melted cheese, two tablespoons of cream, three cloves of garlic, two tablespoons of mayonnaise, two hundred grams of walnuts.
And Skewers Love Brandy
In the summer, more vegetables and fruits are present at the table, and if we still feel the need to eat something meat, we usually focus on tender and light meats. In fact, whatever meat we choose to cook, we can make it tender - it all depends on the marinade we use.
How To Properly Flavor Skewers?
In order to taste the skewers well, we need to take enough time for them to soak in the marinade and acquire the desired taste. In order for the meat to be juicy and tasty, it is recommended that the spices be fresh and not dried. Suitable products for flavoring more spicy skewers are soy sauce, honey, mustard, barbecue sauces, tabasco sauce.
Yakitori - Traditional Japanese Chicken Skewers
Yakitori - This is the name of the very tasty traditional Japanese dish made from chicken (sometimes together with the inside). Small pieces of chicken are baked on special skewers made of bamboo. They are usually grilled over charcoal.
