2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
At the Christmas holidays, everyone's thoughts are focused mainly on the festive table. It is at Christmas that the whole family gathers to spend the holidays together, which is why it is good for the Christmas menu to be prepared in advance. That is why here we will offer you three ideas for Christmas desserts that would fit perfectly on any table:
Gingerbread is extremely easy to prepare and at the same time invariably present at the Christmas table.
Christmas gingerbread
Necessary products: 2 eggs, 1 tsp sugar, 1 tsp oil, 4 tbsp honey, 2 tsp cinnamon, 1 tsp baking soda, enough flour to make it soft and fluffy dough
Method of preparation: Beat the eggs in a bowl with a fork and add the sugar. It is not necessary to use a mixer. At about 2 tsp. flour pour soda, stir and add along with all other products. Start mixing with a wooden spatula and add flour. Knead the dough with your hands, adding enough flour to make it feel soft and fluffy. When it is ready, roll it into a crust about 7-9 mm thick and cut out different shapes using it. Bake them in a preheated 180 degree oven in a pan lined with baking paper.
Festive Christmas cake
Necessary products: 4 eggs, 1 tsp sugar, 1 tsp. h. oil, 1 k. teaspoon fresh milk, 1 teaspoon baking powder, 1 vanilla powder, 4 teaspoons flour, 1 egg white glaze and 3 tablespoons powdered sugar
Method of preparation: Beat the eggs and sugar in a bowl with a mixer. Add the oil, milk, vanilla and flour to the baking powder. Beat the mixture again and pour it into a greased cake tin. Bake in a preheated 180 degree oven until fully cooked. Then make a glaze of the whipped egg whites with the powdered sugar and use a syringe to decorate the cake. If you have green confectionery paint, you can also use it to give the holiday cake the typical Christmas colors.
Christmas baklava
Necessary products: 1 packet of pie crusts, 150 g walnuts, a pinch of cinnamon, 220 g butter, syrup of 400 g sugar, 300 ml water and 10 g lemon juice
Method of preparation: Heat the oil and sprinkle it on each crust. The ground nuts and cinnamon are placed between the individual peels. Arrange the baklava in a greased pan and sprinkle with the remaining oil. Bake in a moderate oven, leave for about 10 hours and sprinkle with sugar syrup. Once it absorbs well, it can be served.
Recommended:
Let's Make The Perfect Christmas Turkey
One of the most memorable moments of the Christmas holiday dinner is when we serve a delicious, juicy and fragrant turkey on the table. Everyone grabs their forks at the sight of a perfectly golden-brown bird, with a brilliant appearance with a juicy taste.
The Formula For The Perfect Christmas Dinner
Each of us has thought about exactly how to spend the holidays - what surprises to have for our loved ones, how to arrange and decorate your home, what delicacies to put on the table. However, you know that if we make an accurate plan for something, it usually breaks down due to some circumstances that we did not anticipate.
How To Prepare The Perfect Gallery For Christmas
Stolen is a traditional German cake that is prepared for the Christmas holidays. It is already known in our country and more and more housewives have the desire to prepare it. German confectioners have already started making the cake, although there is still a lot of time until Christmas.
Christmas Cookies For The Christmas Tree
Decorating the Christmas tree is one of the favorite moments before Christmas. Maybe because the family comes together, and maybe because it creates a special feeling of joy and happiness. There is some magic in Christmas and everything related to it.
How To Prepare The Perfect Christmas Roast
Christmas is the first day after Lent and everyone who has observed it is looking forward to it. Christmas lunch gathers everyone at the table and should be perfect. And the most important thing in it is the Christmas roast. Christmas roast can be prepared with different meats.
