2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The morning in Greece starts with a cup of coffee - you can't do without it! No matter where - at home in soft chairs, on the way to work or in cafes. Greek coffee is brewed pure or with milk or in the form of a cup of cold refreshing frappe.
In European countries, the most important meal of the day is breakfast. But Greeks don't like early snacks, so they don't eat at all in the morning or prefer something light. They like Greek yogurt, it is unsweetened - even sour, and it looks like thick cream. Some mix it with honey, muesli, walnuts, fruit and prune jam.
If there is no yogurt, then eat toast with a few pieces of feta cheese. They love their national pastries, but not early in the morning, but at 11 o'clock. They can be supported with cheese pie (τυρόπιτα), sesame pretzels, which are sold on literally every corner.
The relatively active nightlife in the big cities leaves its mark on breakfast in Greece. That is why the Greeks postpone their morning meal until later, so they do not have a traditional breakfast.
Feta is a national Greek cheese, its presence on the table is mandatory.
Delicious and healthy Greek yogurt is considered a unique product - low in calories and many vitamins, it is an excellent breakfast for many Greeks.
In Greece there are many dishes that are ideal for a cultural breakfast, numerous cakes with different fillings, pancakes and cereals. All this is spiced with fragrant taste and funny Greek names, reminiscent of an interesting Greek attraction.
Galatopita - a famous Greek cake, loved even by the ancient Greek god Hermes. Prepared with semolina, it is consumed both fresh and the next day after staying in the refrigerator. For a delicious galatopita, go to the restaurant of the New Acropolis Museum, the best view for a perfect breakfast in Athens;
Frying pan with honey and walnuts - traditional Greek pancake. The first mention of it was made in the 6th century BC. by the ancient Greek poet Cratinus, who admiringly describes the hot steam coming from the hot morning pancakes. Even today, in almost every restaurant where breakfast is served, you can find pans with honey and walnuts.
Fucked with feta - type of breakfast cereal made from fermented milk and cereal cereals. For home preparation, the milk is left to sour completely for a few days, then boiled together with the wheat. The finished mixture is dried in the sun. Then cook the trachana, cooked with fresh milk, and add feta cheese. Despite the fact that trachana looks like oatmeal in appearance, if you taste it, you will understand that this is not the case.
Kuluri - Greek fragrant pretzels with sesame seeds from Thessaloniki, are one of the favorite pastries of the Greeks. Eaten with Graviera cheese or Tzatziki sauce with yogurt. This simple breakfast can be bought at any bakery on the way to Thessaloniki.
Tiropita - Greek pie made from pie crusts with feta cheese, eggs, butter and yoghurt. You will find it in all shapes from round to triangular patty. It is sold literally at every turn, so it is easy to find.
Greek yogurt with thyme honey - the traditional one Greek breakfast without Greek yogurt is almost impossible. It is a main product for the preparation of sauces, cakes, but it is worth eating without being part of another dish. The most popular yogurt in the world and the best Greek breakfast is combined with thyme honey, so popular in the country. It is served not only with honey but also walnuts.
Coffee with ouzo - Coffee with the addition of aniseed aperitif Ouzo is a traditional way of making coffee by Greek monks. This drink is sure to excite absolutely everyone in the morning. It is recommended not to buy them separately, but to order them together with a hearty breakfast - so your day will be not only cheerful, but also very productive.
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