2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Special occasions also require a special menu. Prepare exquisite dishes to surprise your guests and loved ones.
Mushrooms with honey are exquisite and not very difficult to prepare appetizer.
Necessary products: 300 grams of mushrooms, 2 tablespoons honey, 4 tablespoons soy sauce, 1 tablespoon white dry wine, 2 feathers green onions, 1 teaspoon sesame seeds, 1 teaspoon olive oil.
Method of preparation: The mushrooms are cut into slices, the onion is finely chopped. Prepare the marinade from olive oil, honey, soy sauce and wine. Put the mushrooms in a pan and pour the marinade, leave for 15 minutes and stir twice.
Put the pan on the stove over low heat and fry the mushrooms until the sauce caramelizes. Served with sesame seeds and green onions.
Norwegian salmon rolls are exquisite and delicious.
Necessary products: 250 grams of smoked salmon, half a tablespoon of mustard, 250 grams of soft cheese, 4 sprigs of dill, half a lemon.
Method of preparation: Dill is finely chopped, lemon peel is grated. In a bowl, mix the cheese, mustard, lemon zest and dill. Place the pieces of fish on top of household foil so that they overlap. Spread with the filling and make a roll with the help of the foil. Place in the refrigerator for 1 hour and then cut into slices, wetting the knife to make it easy to cut.
A stylish and tasty main dish is a roll with quail eggs.
Necessary products: 1 kg of minced meat, 250 grams of white bread, half a liter of milk, 2 egg whites, 1 onion, 2 cloves garlic, 1 carrot, 4 tablespoons oil, a bunch of parsley, 20 quail eggs, salt and pepper to taste.
Method of preparation: The minced meat is mixed with the bread soaked in milk, the whipped proteins are added. The minced meat is left in the refrigerator. Quail eggs are boiled and peeled. Finely chop the parsley, finely chop the onion, carrot and garlic.
Fry onions, garlic and carrots in 2 tablespoons of oil and add together with the oil from frying in the minced meat. Add salt and pepper to taste. Add the parsley.
A roll is formed from the minced meat and the boiled quail eggs are placed on it. They are pushed into the roll by pressing. Bake for 40 minutes at 200 degrees, wrapped in foil. When 20 minutes have elapsed, open the foil.
An exquisite dessert is the glazed carrot cake.
Necessary products: 5 carrots, 1 cup flour, 100 grams butter, 150 grams peeled almonds, 1 cup brown sugar, 3 eggs, 1 egg white, 1 teaspoon baking powder, 2 oranges, a pinch of cinnamon, 150 grams powdered sugar, 100 grams apricot jam, butter grease the pan.
Method of preparation: Grate the carrots on a fine grater. Grate the orange peel on a fine grater. Squeeze the juice of half an orange.
The flour is mixed with the baking powder and sifted, the ground almonds are added to the powder. They are added to the flour. Beat the butter with the sugar, add the orange peel and cinnamon and stir. Add the eggs one by one.
Add the flour, add the carrots and the beaten egg whites. Gets mixed. Pour the dough into a greased and floured pan and bake at 180 degrees for about 40 minutes.
The marsh is removed and cooled on a wire rack. Cut in half lengthwise and spread jam between the trays. For the glaze, mix the orange juice and powdered sugar. Cover the cake with this icing.
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