2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The fig is a beloved fruit in our country, but apparently we have not yet known its healing properties, and in particular those of its leaves. Apart from concealing naked bodies in paintings, few of us know that they have any other purpose at all. In fact, the leaves are even more beneficial than the fruits.
Figs in diabetes
Tea or fig leaf extract reduces the level of insulin required by the body. Thus, the need for its injection is reduced, which is of great benefit to the diabetic.
Lowering triglycerides - dangerous fats in the blood
These fats, produced in large quantities, put a person at risk for heart disease and obesity. Fig leaf tea or even take them raw, is able to lower this index.
Fig leaves against bronchitis; Burger's disease (blockage of blood vessels)
Among other properties, fig leaf tea can be an effective remedy against bronchitis and asthma, as well as in Burger's disease.
Fig leaves against ulcer
A popular remedy for ulcers is chewing and swallowing fig leaves.
Fig leaves against boils
Decoction of fig leaves is a brilliant way to get rid of nasty boils, or even subcutaneous pimples and impurities. It is applied as a compress.
Figs as an antioxidant
Fig leaves, taken often, serve as a natural antioxidant.
Calcium and potassium
After the orange, the fig, as well as its leaves in any form, contain the maximum amount of calcium. Potassium is insufficient in almost everyone, and is contained in the leaves. Potassium helps regulate blood pressure.
Fiber
The good news for ladies who are constantly paying attention to every calorie they eat is that fig leaves are one of the richest foods in fiber. Therefore, they have a slimming effect.
Fig leaves with cooking
Although edible, fig leaves are used only as an aromatic accent in cooking, mainly in Mediterranean cuisine.
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