2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
In Bulgaria, the evergreen carob tree is distributed mostly in the Balkan Mountains and along the Black Sea coast. It is grown mainly for its edible and sweet pods, from which flour is made. In the past they were used as a natural sweetener.
In recent years, locust bean flour has become a favorite over cocoa, mainly because of its specific taste and low calorie levels. Carob is often used as an alternative to chocolate because it does not contain caffeine.
Carob flour can be used to prepare many delicious and unusual desserts. Here are some ideas:
Biscuits with carob and whose
Necessary products: ⅓ h.h. locust bean flour, 3 tbsp. whose seeds, 1 tsp. walnuts, 1 tsp. raisins, 4 dates
Method of preparation: All products are poured into a blender and beaten until a homogeneous mixture. From the obtained dough is rolled out, from which cakes with molds are cut. They are placed in the freezer for a while to tighten and - done. They are not baked.
Carob flour cake
Necessary products: 1 and 1/2 tsp. flour, 1 tsp. sugar, 1/4 tsp. locust bean flour, 1/3 tsp. oil, 230 ml of brewed coffee (or dissolved instant coffee), 1 tsp. apple cider vinegar with 1 tsp. baking soda, vanilla, a pinch of salt
Method of preparation: The oven is heated to 180 degrees. The two flours and sugar are mixed. A well is made in the middle, in which the coffee, oil and vinegar are slowly poured, with the baking soda dissolved in it. The mixture is stirred until a homogeneous mixture is obtained. Pour into a greased pan or covered with baking paper. Bake for about 25 minutes, periodically checking with a toothpick.
Sweets with hazelnuts and locust beans
Necessary products: 1 packet of butter, 120 g of sugar, 1 packet of vanilla, 200 g of flour, 60 g of molasses, 1 packet of baking powder, 60 g of locust bean flour, 1 egg, ½ tsp. ground hazelnuts
Method of preparation: Mix the flour, locust bean, hazelnuts and baking powder. In another bowl, beat the sugar and softened butter. Add the egg, molasses and vanilla. Mix well and slowly add the dry mixture to them. Knead the dough, which is made into balls the size of a walnut. Arrange in a pan covered with baking paper and bake in a preheated oven at 180 degrees for 15 minutes.
Sweets with almonds and carobs
Necessary products: 1 packet of butter, 5 tbsp. locust bean flour, 1/2 tsp. brown sugar, 1 egg, 50 ml maple syrup, 1 tsp. sifted flour, 1 packet of baking powder, 1 pinch of salt, 20-25 almonds
Method of preparation: The flour, baking powder and salt are sifted and mixed with locust bean flour. Beat the butter and sugar with a mixer. When they become creamy, maple syrup and egg are added. It breaks again.
To the resulting mixture add a few tablespoons of the dry mixture. Stir until the mixture is finished with carob. It is best to use a wooden spoon.
About 20-25 balls are formed from the resulting dough. Arrange in a tray covered with baking paper. They lightly press their palms against it and stick an almond in each. The cakes are baked for 13-15 minutes at 180 degrees in a preheated oven. When ready, leave for a minute or two to cool, then transfer to a wire rack to cool.
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Culinary Use Of Locust Bean
Rozhkov is a plant of the legume family. Unlike most of them, it is sweet. Its pods, dried and ground, are an excellent substitute for our familiar cocoa. The evergreen locust bean plant is widespread in the Mediterranean regions. It is most popular in Spain and Portugal.
Ideas For Diet Desserts
When summer comes, we all want to melt the extra pounds like a magic wand. Sometimes it is difficult, and we want to escape from difficult diets and heavy training programs. What's left for your favorite desserts, which are the biggest enemy of the slender figure.
Ideas For Desserts Without Eggs
It is not necessary to have eggs in desserts to make them tasty and light. You can easily prepare desserts and without using eggs. They are a very tasty dessert baskets of apple filling which are prepared without eggs. Necessary products:
Health Benefits Of Locust Bean
Rozhkov - an opportunity to try something new. The word comes from the Arabic word "kharrub", translated - "bean pods". Locusts are trees that grow without any problems in extremely severe climatic conditions. They are resistant to drought and poor soil.
Why Is Locust Bean More Useful Than Cocoa?
For many people horns is an unknown culture. The word "carob" comes from the Arabic word "kharrub", which means "bean pods". Rozhkov is an evergreen plant of the legume family, typical of the Mediterranean region.
