2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Today's women have to do many things in a short time. They work and take care of their family at the same time. And often due to lack of time they fail to prepare lunch and dinner.
However, this can be done very easily and quickly only with the help of a peace oven. This appliance has long been a luxury and is present in almost every household. Interestingly, in it, in addition to heating dishes, they can also be cooked.
Chicken with rice in the microwave
Necessary products: 1 onion, 1 teaspoon rice, 1-2 cubes of broth, 3 servings of chicken - legs, white meat, wings (to taste), 1-2 tablespoons fat, 2 1/2 tsp. water
Method of preparation: Onions are cut into small cubes and placed in a suitable container with a lid. Add 1-2 tbsp. water and fat. Cover the dish and run for 3-4 minutes at maximum temperature. Then add the broths and spices as desired. The rice is washed and together with the hot water and the raw chicken are added to the resulting broth. Cover the dish again and put it in the microwave for another 20-25 minutes at 100% until the rice absorbs the water. Remove, mix well, leave to rest for about 5 minutes and serve.
Salty cake with turkey in the microwave
Necessary products: 2 eggs, 4 tbsp. yogurt, 6 tbsp. oat bran, 100 g grated turkey meat, 50 g grated yellow cheese, spices to taste / savory, colored salt /
Method of preparation: The listed products are mixed and mixed well. Play for 10-15 minutes in the microwave, depending on the power. And done - quickly and easily.
Stewed potatoes with dill
Necessary products: 6-7 medium potatoes, 1-2 cloves garlic, 3-4 sprigs of dill, 1 broth or 1 tsp. universal spice, 2 tbsp. water, oil or oil - optional
Method of preparation: Peel the potatoes and cut them into large pieces, and the garlic into slices. They, together with all other products, are mixed and placed in a suitable container, which is placed for 20 minutes at full power in the microwave oven under a lid. At the tenth minute, take it out, stir in the middle, and add the chopped dill.
If you decide to cook it with young, unpeeled potatoes, then pierce their skin with a knife so that they do not burst.
All kinds of pots are prepared very quickly in the microwave. They are ready in about 5-7 minutes. However, in addition to the main course, the microwave allows you to prepare a suitable dessert.
Caramel cream in the microwave
Necessary products: 7-8 eggs, 1 liter of milk, 1 1/2 tsp. sugar, vanilla 3-4 pcs. + one cookie for a cup / bowl / and sugar for caramel.
Method of preparation: One tsp. sugar is melted in the microwave. Put one cookie and pour the egg mixture - beaten eggs, milk and vanilla. Bake at the highest power until ready.
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Tips For Buying And Choosing A Microwave
Nowadays, choosing anything on the market is extremely difficult. There is a huge choice among quality goods and even greater among low-quality ones. Therefore, when choosing a device or product, we must take into account a number of features.
Important Tips For Cooking In The Microwave
To be successful in using a microwave oven, you need to be aware of some features that you must adhere to: - The products must be cut into equal pieces to cook evenly. It is recommended not to put cut and whole products of different sizes at the same time, as their processing time is different.
For And Against Microwave Ovens
The fire started cooking in ancient times. At that time, people did not know expensive appliances and used the fireplace to prepare their food. Then came the first ovens of stone, clay and metal, which worked with firewood and again direct fire was leading.
Microwave Potato Soups
Gotvach.bg continues the practice of presenting you easy and quick recipes for dishes prepared in the microwave. The advantage of this type of dishes is the relatively faster cooking of dishes. Try the following potato soups and satisfy the most capricious tastes.
If You Cook Often In The Microwave, Read This
The temperature of the products used is important for the duration of microwave cooking. And logically - frozen products take more time than those at room temperature. The density of the products also influences the culinary processing.
