2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The rambutan is an Asian fruit that is becoming increasingly popular in our country. You can also find it under the name hairy. It looks a bit like a chestnut before its skin is removed. The taste of this interesting Asian fruit is similar to melon, some people define it as the taste of jelly candies. The homeland of rambutan is Thailand, and throughout Asia it is very loved and highly valued. What exactly does it look like and how do we know if we are buying the right one rambutan?
It has a special shell - a small and elongated fruit that has a rind on which there are fibers defined as hair. Its outer shell is dark red in color and the inside is transparent white. Under the rind of the fruit there is a consistency that resembles jelly, and in the middle - a nut.
If you want to buy ripe fruit, you have to look rambutan with a dark red rind, and if you want it to have a very sweet taste - the "hair" of the fruit should be slightly dry. The taste is determined differently. Depending on how much ripe fruit you buy, rambutan can be sweet, slightly sour, even tart and slightly bitter.
If you want to store this fruit in your home for a long time, you need to keep it at the right temperature. It is very important to say that once detached, rambutan no longer ripe. If they have torn it off immaturely and you take it with the thought that it will ripen at home - do not do it.
Always buy a fruit with a dark red skin or dried "hair". You can store the Asian fruit in the refrigerator or at room temperature. If you put it in the fridge, rambutan can last about seven days, but if left at room temperature, its good taste will last about 3 days.
You can consume the fruit as follows:
1. You need to peel the bark - it is easy to remove, you don't even need a knife.
2. Then divide the rambutan into two parts.
3. The transparent white core is eaten from the fruit.
Very suitable for exotic salads or as an addition to various types of jam. In addition to its interesting taste and appearance, rambutan has many useful ingredients. It contains a large amount of vitamin C and calcium. It is also rich in protein and contains a very minimal amount of fat.
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Rambutan
The rambutan is a decorative exotic fruit that is extremely popular in Southeast Asia, but is now available in our markets. Rambutan / Nephelium lappaceum / is the fruit of the tree of the same name, which originates from the Malay Archipelago and Southeast Asia.
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