10 Foods That You Can Store For More Than 100 Years

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Video: 10 Foods That You Can Store For More Than 100 Years

Video: 10 Foods That You Can Store For More Than 100 Years
Video: Kids Try 100 Years of the Most Expensive Foods 2024, November
10 Foods That You Can Store For More Than 100 Years
10 Foods That You Can Store For More Than 100 Years
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Can Some Foods Survive A Century? Yes, that's right. One hundred years!

Here 10 foods that are fit forever. In fact, if stored properly, they will never spoil and stay as fresh as the day you bought them and will be a great addition to your closet.

It is about the so-called eternal foods.

1. Raw honey

Shelf life: indefinite

Honey can crystallize over time, but in terms of safety, this golden liquid is almost immortal. If stored in a sealed jar, it can overcome even centuries. Raw honey has such longevity that it has even been restored from Egyptian tombs. Honey can sweeten your hot tea, relieve seasonal allergies and also be used to treat wounds and burns. If your honey crystallizes, just place the jar in warm water until the crystals dissolve.

2. Pressed pastrami

Shelf life: indefinite

Created first by Native Americans and later by European fur traders. It is made from the meat of a large animal such as buffalo, bison, elk or deer. The meat itself is cut into small pieces and dried by placing it on an open fire. It is then mixed with fat and pressed into small molds. Parsnips are a great food for survival, given even in the rations of soldiers in wars.

3. Rice

rice is among the foods for long storage
rice is among the foods for long storage

Shelf life: from 30 years to indefinite…

It's rice the ideal food for long storage. Like honey, rice has been found perfectly preserved in Egyptian tombs. White rice, jasmine, wild rice, arborio rice and basmati have an almost indefinite shelf life. White rice is considered the best food to store in case of food crisis. Just be sure to store the rice in an airtight container. Try putting bay leaves in bulk bulk bags to protect it.

4. Apple cider vinegar

Shelf life: Not determined

You can buy more apple cider vinegar and not worry about making a mistake. Stock up on this healthy ingredient and use it for salads, compresses, marinades or even household cleaning. And if you feel a sore throat or chills, put a tablespoon in a glass of water and drink it - you will feel better!

5. Sol

Shelf life: indefinite

Sea salt is the healthiest salt. Salt adds flavor to any dish and helps the food retain its structure. If stored properly, it will never spoil. Extremely famous for its preservative properties.

6. Vanilla extract

Shelf life: indefinite

Made from dried vanilla beans, the pure vanilla flavor has a sweet, rich flavor. And because it is made from alcohol, pure vanilla extract will stay fresh and fragrant forever. However, imitation vanilla does not have the same lifespan, so make sure you buy the more expensive vanilla extract.

7. Sugar

Shelf life: Not determined

White, brown and powdered sugar will continue to last forever. If it hardens over time, you can crush the pieces by warming them and stirring, just like with honey. Sugar does not support the growth of bacteria, but be sure to store it in an airtight container to avoid moisture problems.

8. Soy sauce

soy sauce has virtually an unlimited shelf life
soy sauce has virtually an unlimited shelf life

Shelf life: indefinite

Until it is opened, soy sauce will last forever. Soy sauce is made from fermented soybeans, salt, wheat and water. The high content of sodium in soy sauce helps to preserve it. But if you have a gluten intolerance, make sure you buy soy sauce that does not contain gluten. From french fries to soups, soy sauce is an important ingredient in Asian cuisine. You can easily make a quick soy sauce by mixing ¼ a glass of honey, ¼ a glass of water and 2 tablespoons of soy sauce, suitable for frying or for chicken glaze.

9. Broth

Shelf life: Not determined

As the broth has a large amount of salt, it can stay for a long time. However, over time, the taste of the broth may change. So if you store cubes of broth, you need to make sure it is well packaged.

10. Milk powder in cans of nitrogen

Shelf life: 0t 25 years to indefinite.

In a difficult situation, milk powder is a source of calcium and vitamin D for young children. It can be used indefinitely in nitrogen cans and can be placed in the freezer. And in case the milk powder develops an odor or turns yellow, it's time to throw it away.

So whether you're going to be rescued in a disaster or just want to have a closet equipped with non-perishable food, it is important to have these 10 foods. And if you store these foods properly, they may continue to be fit forever.

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