2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Ivanovden is the most celebrated name day in our country, and on January 7 about 300,000 Bulgarians will arrange a table for their guests, which must be attended by several dishes.
By tradition on St. John's Day must be prepared pork ribs with sauerkraut, boiled wheat, oshav of dried fruits, pie with cheese, sausage and blood sausage.
St. Ivan's Day is also celebrated as godfather's day, which is why people who have been married in the last year must visit their godparents. The godparents will spray them with water for health, and the young family should donate their godparents with wine, cow and pork.
Directories on January 7 are all who bear the names Ivan, Ivanka, Ivanina, Vanina, Vanya, Vanyo, Ioan, Joanna, Kaloyan, Yovko, Yovka, Ivaylo, Ivayla, Ivo, Ivona, Jean, Jana, Yana, Yanko and their derivatives.
According to the church calendar, the day is honored in honor of John the Baptist, who baptized Jesus Christ in the waters of the Jordan River. According to the old customs, women should bring water to their home early in the morning to wash their children.
Pork is present at the table for St. Ivan's Day, as in the past it was one of the main winter products and was very often consumed until Easter.
For the preparation of pork ribs you will need 1 kg of pork ribs, 500 milliliters of milk, 50 milliliters of vodka, 1 teaspoon of salt, 3 pinches of black pepper, 2 tablespoons of mustard and 200 milliliters of white wine.
The ribs are marinated in vodka, mustard and milk, then washed and sprinkled with salt and pepper. Finally, pour the wine and bake for about 90 minutes at 180 degrees.
In the winter month you can also prepare a festive oshav to which spices such as cinnamon and cloves can be added.
The main products you will need for oshawa are 40 milliliters of lemon juice, 250 g of dried fruit, 2 liters of water, 200 ml of red wine, 300 g of sugar and the peel of half a lemon.
Pour water over the dried fruits and cook until they soften, then add the remaining products and remove from the heat after 3-4 minutes of cooking.
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