2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Muffins have become very popular - we can make them with salty or sweet filling, add what we have at home, replace a product with something we currently have. Apart from being very quick, they are delicious and spectacular and can be edible a few days after you make them. We will offer two very easy quick recipes for muffins - you can put the listed products, if you wish you can also improvise.
Salty muffins with sesame seeds
Necessary products: 2 tsp flour, 1 tsp yogurt, 2 eggs, 1 baking powder, ¾ tsp oil, ½ tsp ham or sausages, melted cheese (triangles), 1/3 tsp yellow cheese, thyme, sesame, a pinch of salt, olives
Method of preparation: Add the eggs, milk and oil and mix well, then gradually add the flour together with the baking powder. Stir until it becomes a very thick mixture. Pre-cut the ham and yellow cheese into small pieces and 2 triangles of melted cheese, as well as the olives. Add them to the thick porridge and add sesame seeds and spices to taste, mix well, pour into molds and bake in a preheated oven at about 180 degrees. They are ready when they blush.
Sweet muffins with chocolate and banana
Necessary products: 2 tsp flour, 1 tsp yogurt, ¾ tsp butter, 1 tsp sugar, 2 eggs, 1 baking powder, 1 banana, half a chocolate (80 grams), ½ tsp raisins, lemon essence
Method of preparation: Beat the eggs and sugar, gradually add the milk and melted butter, then the flour, baking powder. Once the mixture is uniform, it's time to put the finely chopped banana, chocolate chopped in the same way, raisins, half a bottle of lemon essence. Mix all the products and pour into the muffin tins, then put the pan in a preheated oven at 180 degrees and bake.
You can replace the ham in the savory cupcakes with the sausage you prefer or make them with cheese, yellow cheese and a little savory. In the sweet muffins you can put walnuts instead of raisins, and replace the banana and chocolate with an apple, if you add a little cinnamon, it will become like a strudel in muffin tins. The main products with which you shape the mixture remain the same.
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