2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
It will soon be a year since the whole culinary world was shaken by the sudden death of one of the greatest chefs of our time, Benoit Violie. What is the reason for him to make this fateful decision and end his life, is still unclear.
Unfortunately, this is not the first time that a Chef has not withstood the pressure and decided to end his earthly journey. Behind the masterpieces served on a plate, there is a lot of work and not only that.
What happens after Benoit at the Hotel de Ville restaurant in the small Swiss town of Crisier, whose entrance is still named after him? Michelin recently announced that the culinary temple retains its 3 stars and thus strengthened the quality and continuity of the Hotel de Ville. The baton was taken over by Benoit's deputy Frank Giovanni, and his wife Bridget continued to manage it still successfully.
Those wishing to try the magnificent dishes in the renowned restaurant must reserve a table at least 3 months in advance. Benoit Violie he was known for his phenomenal game recipes (see the gallery), which he had published in four cookbooks.
The tradition is preserved in the game season in Switzerland, which ends with the snowfall, the restaurant offers fresh game, prepared more than excellent according to the recipes of the genius Benoit.
The warmth and special attention given to each guest is amazing, despite the obvious luxury and aerobatics typical of this place.
I am writing these lines in memory of Benoit Violie, with whom I had the honor to meet and touch his great talent.
In the Hotel de Ville no one is forgotten and nothing is forgotten.
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