Five Bulgarian Kraft Beers That You Should Definitely Try

Video: Five Bulgarian Kraft Beers That You Should Definitely Try

Video: Five Bulgarian Kraft Beers That You Should Definitely Try
Video: Kamenitza 1881 By Pivovaren Zavod Kamenitza | Bulgarian Beer Review 2024, November
Five Bulgarian Kraft Beers That You Should Definitely Try
Five Bulgarian Kraft Beers That You Should Definitely Try
Anonim

Summer has come and the question What kind of beer to drink during the summer heat is becoming more and more relevant. For many Bulgarians, the choice comes down to the brands that are traditionally offered in the refrigerated display cases in stores, but there are also connoisseurs of the sparkling drink who prefer something like this.

For kraft beers relatively little is still known. You will not see advertisements for them on the usual channels, and what you learn is most likely either from social networks or heard from a loved one.

Kraft beers are produced in small breweries, and most technological processes are still done by hand by a small circle of people.

Unlike mass beers, which are characterized by a relatively standard taste and color, different brands of kraft beer differ in aroma, color, density, taste and alcohol content.

The good news for fans of the sparkling drink is that we also have several breweries that offer boutique beer for connoisseurs.

You should definitely try Divo Pivo, produced by the first microbrewery in our country in the Sofia village of Mramor. Wild beer is a typical light ale with a slightly Bulgarian taste.

The beer is quite beer, with a slightly bitter taste and a dry finish. It is unfiltered, with secondary fermentation in the bottle and an alcohol content of 4.5%.

For fans of the richer taste is Ah! Red Ale, which is red ale with mint and Mursal tea. Mint and Mursal tea feel quite pronounced in the beer and give it a specific taste, which in combination with the red color makes it unique. Let's not forget to mention the alcohol content, which is 6.2%.

Those who are not particularly brave in the beer challenges may prefer Glarus kraft beer. It is a classic English light ale, made from American and Slovenian hops, which give the beer a specific slightly citrus flavor. The malt gives it a caramel note, and the combination of the two is simply irresistible.

Craft beer
Craft beer

The recipe for White Stork beer is kept a secret. It is known to be made from three different Bavarian varieties of malt, two American types of hops and Belgian yeast.

As a result of the combination, there is a great boutique beer on the market, top-fermented ale with secondary fermentation in the bottle. Cheers!

Luc’s beer is the undisputed favorite for the summer. Although it is produced by Belgian technology, the beer is closest to the Bulgarian taste. It is produced in the town of Tryavna and to try it, you have to go there.

The reason for this is that the drink is fresh, unfiltered, unpasteurized and unstabilized beer, which must be drunk within 72 hours of its production.

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