2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Cocktails are a mixture of different drinks. They can be both alcoholic and non-alcoholic, hot or cold. Honey, fruits, ice or spices can be added to them. In order to prepare our cocktail professionally, we must know and strictly observe the proportions of the products. There are cocktails that have gained popularity over the years and everyone knows them very well.
Such a cocktail is Mojito. It is a Cuban cocktail, for the preparation of which 5 ingredients are needed: 60 ml of white rum, 10 mint leaves, 2 tbsp. sugar, 60 ml of carbonated water and 1 lime. Lightly mash the leaves and mix with rum, soda water, squeezed lemon juice and sugar. Served with a slice of lemon, for decoration and lots of ice.
Another very popular Cosmopolitan cocktail. To make it, we need 50 ml of vodka, 15 ml of Cointreau liqueur, 1 tablespoon of lemon juice and 10 ml of blueberry juice. Beat all ingredients with a shaker. Served without ice.
The Bloody Mary cocktail was first served in 1921 in Paris. For it we need 100 ml of tomato juice, 60 ml of vodka, 2 drops of Tabasco sauce, 4 drops of Worcestershire sauce, a little salt and pepper. Ice is added to these ingredients, beaten in a shaker and strained before serving.
Pina Colada is a cocktail great for lovers of sweeter things. This cocktail was first heard of in 1922 and means "strained pineapple". To mix it we need: 90 ml of pineapple juice, 30 ml of white rum and 30 ml of coconut milk. Beat in a shaker with ice and serve garnished with cherry or a slice of pineapple.
Cuba Libre is a cocktail invented in Havana, Cuba in the early 20th century. It consists of only 50 ml of white rum mixed with 100 ml of Coca-Cola and the juice of one lemon.
Daiquiri is another popular cocktail with white rum as the main ingredient. For it we need 60 ml of white rum, 2 tsp. fresh lime juice and 1 tsp. powdered sugar. Beat in a shaker with a lot of crushed ice.
There are different stories about the creation of the Margarita cocktail, but they all revolve around the 1940s. To prepare it, we need to mix in a shaker 75 ml of tequila, 25 ml of triple sec and 50 ml of lime juice. After beating well in the shaker, strain and pour into a glass, the edge of which is dipped in lime juice and salt. Serve with a slice of lemon.
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