Ideas For Cold Appetizers

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Video: Ideas For Cold Appetizers

Video: Ideas For Cold Appetizers
Video: Top 10 Appetizer Ideas That Take Less Than 10 minutes 2024, December
Ideas For Cold Appetizers
Ideas For Cold Appetizers
Anonim

Several types of cold appetizers will move your dinner, and will make it easier for you with the fact that you will not have to heat them and worry that you may not serve them at the right temperature.

Here are our suggestions:

1. Pancake cake

2. Stuffed eggs

Pancake cake

The pancake cake requires a little more time and is quite nutritious, but it becomes really tasty. The only condition is to choose good products and not to use too acidic ingredients. What you need:

Ideas for cold appetizers
Ideas for cold appetizers

For the pancakes:

2 eggs, 400 ml of fresh milk, ½ teaspoon of baking soda, salt, flour, oil;

For the filling: mayonnaise, lyutenitsa, pickles or fresh cucumbers, boiled eggs, butter, olives, ham or other sausage, yellow cheese, melted cheese

Method of preparation:

Make your pancake mixture by mixing all the products and adding flour until you get a mixture with the density of boza. You should fry the pancakes and leave them to cool slightly before arranging the delicious cake.

Then you start to arrange a pancake and some mixture - lutenitsa with sliced cucumbers, followed by a pancake and mayonnaise with olives, followed by another row, which you spread with butter or another type of fat.

Then arrange ham or other sausage, next pancake, melted cheese, etc. you can let your imagination run wild and arrange the pancake cake by putting whatever you like between them.

Top with a pancake and grated yellow cheese, and spread a little mayonnaise on the sides of the cake. Then, when served, cut into pieces like a cake.

Ideas for cold appetizers
Ideas for cold appetizers

Stuffed eggs

Necessary products:

eggs, mayonnaise, canned sardines, 1 tablespoon lemon juice, salt, pepper

Method of preparation:

Boil the eggs well and leave them to cool. Then peel them and cut into 2 - carefully remove the yolks.

In a bowl, mash the yolk and sardines, add mayonnaise, salt and pepper to taste, lemon juice. Stir the mixture, then fill the halves of the protein with the mixture.

The number of eggs and the amount of other products depend on how many people you will prepare the appetizer for.

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