Cocktails With Rum

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Video: Cocktails With Rum

Video: Cocktails With Rum
Video: BEST RUM COCKTAILS - volume 01 2024, November
Cocktails With Rum
Cocktails With Rum
Anonim

Rum is one of the most popular bases for making cocktails. The variations are different - it is prepared with fruit juices, lemon, lime, carbonated drinks and much more.

Recipes for rum cocktails are famous all over the world. The cups in which they are prepared must have thick walls and an even thicker bottom. They can be decorated with pieces of fruit, paper umbrellas or flowers. Served in this way, the cocktail pleases not only the senses but also the eye.

Here are some of the most popular and beloved recipes for rum cocktails:

Mojito

Necessary products: 50 ml rum, 12 mint leaves, 1 tbsp. powdered sugar, 1 lime, 100 ml of baking soda

Mojito
Mojito

Method of preparation: Mint leaves are placed on the bottom of the selected cocktail glass. The lime is cut into 8 pieces and placed on the mint.

Knead well so that the lemon releases its juice and mixes with the aromatic oils of mint. Add the sugar and stir. Finely chopped ice is also added. Top with rum and soda.

Cuba Libre

Necessary products: 50 ml golden rum, Coca-Cola, a slice of lime, ice

Method of preparation: The cocktail glass is filled 3/4 with ice cubes. The rum is poured and topped up with the car. Squeeze a few drops of lime on top, putting the slice inside. Served with a cocktail stirrer.

Zombies

Necessary products: 1 shot dark rum, 1 shot light rum, 1 shot golden rum, 1/2 shot apricot brandy, 1 dash sugar syrup, 1/2 shot lime juice, 1/2 shot pineapple juice, ice

Cocktails
Cocktails

Method of preparation: Fill a large glass half full with ice. All products are poured in turn and mixed. The cocktail can be decorated with lemon, pineapple, mint leaves or lime.

Bikini martini

Necessary products: 10 ml vodka (best with fruit flavor), 30 ml pineapple juice, 30 ml coconut rum, 10 ml grenadine

Method of preparation: Mix the vodka, pineapple juice and rum in a shaker and shake well. Pour into a suitable glass. Grenadine is added slowly in the middle.

Bolero

Necessary products: 50 ml white rum, 25 ml apple brandy, 5 ml sweet vermouth

Method of preparation: The products are mixed in a cocktail glass and stirred.

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