Replace Sugar With Honey! With These Tips

Video: Replace Sugar With Honey! With These Tips

Video: Replace Sugar With Honey! With These Tips
Video: 5 Best Sugar Substitutes: How to Quit Sugar- Thomas DeLauer 2024, November
Replace Sugar With Honey! With These Tips
Replace Sugar With Honey! With These Tips
Anonim

One of the best changes you can make to your body is yes stop the sugar. And while it's hard to live completely without the sweet temptations of your daily routine or completely change your taste habits, the good news is that sugar has its own healthy alternatives.

One of them - honey. It is a superfood that is known for its exceptional beneficial properties. It is very rich in chemical compounds that have antioxidant properties. It is also proven to fight bacteria and fungi. It is rich in various minerals and vitamins and is one of the foods that are practically eternal.

Therefore, it is especially advisable to emphasize it if you are trying to find a useful alternative to sugar. The good news is that this is not particularly difficult, as honey can replace it almost anywhere.

If you are a fan of sweetened coffee, add honey instead of sugar. It also has an extremely pleasant taste, which will bring your senses an extra sip of pleasure. It is important that the coffee is not hot when you add honey, because otherwise all its useful qualities will disappear.

You can also replace chocolate drinks with milk with honey and pure cocoa. We guarantee that you will not feel a difference in taste, but you will be calm that you and your children are adopting a much healthier lifestyle.

With honey you can sweeten all homemade drinks, such as lemonade, hot or cold tea. For hot drinks, the rule is to wait for them to cool down a bit, and for cold drinks - to stir more persistently until the honey dissolves well enough.

pastries with honey instead of sugar
pastries with honey instead of sugar

You can replace sugar with honey and homemade cakes. However, you need to follow some simple rules to enjoy a life with less sugar and better taste. First, use less honey than sugar. The reason - honey is two to three times sweeter than it. The main rule - replace each cup of sugar with half to 2/3 of honey.

Reduce the remaining liquids when preparing your homemade cakes, as honey contains water. This means that you should reduce the amount of milk, water or oil by about ΒΌ cup of tea for each cup of honey you use.

Add a little baking powder or baking soda to the pastries. Honey has a natural acidity, and soda is needed to balance it so that the cake can swell as it would swell with sugar.

It is good to bake cakes at a lower temperature than usual, because otherwise the honey caramelizes and burns faster than granulated sugar.

Recommended: