2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Turmeric is known as a spice, but few people know that it is curative and resists quite serious diseases - it is an anti-cancer drug.
Studies in England have shown that a substance called curcumin in turmeric effectively kills even the most difficult cancer cells, even those that are resistant to chemotherapy.
Oncologists are fascinated by this finding. Daily consumption of this type of spice is necessary for the prevention of cancer, especially cancer of the pancreas, stomach, colon and rectum.
Studies show that curcumin prevents the return of insidious and fatal disease.
Curcumin is an antioxidant that not only acts against cancer, but also helps in the treatment of diabetes, aging, obesity and heart disease.
In our country the use of turmeric / Indian saffron / is a little popular, unlike its native India, where it is an integral part of the daily diet. And if we look at the world of statistics, India is one of the few countries where cancer is not a leading disease.
Still, it's not bad to just add turmeric to your meals. It goes well with both sweet and savory dishes. Season dishes with eggs such as omelets, fried eggs, egg salads, etc., meat dishes, stews, risottos, soups with porridge, legumes and much more.
In addition, turmeric has a beautiful yellow color that will appetizingly color your dishes.
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