2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The perfect diet for the mind contains wine, fish and beans, say American scientists. The diet is designed to reduce the aging of the brain. According to scientists, if a person follows a proper diet, he can rejuvenate his brain by up to eight years.
When a person eats good food, it will reduce cognitive impairment, scientists explain, and will significantly reduce the risk of developing diseases such as Alzheimer's.
What should we eat to keep our brains young?
First of all, the diet includes three servings a day, which contain leafy vegetables, some nuts, a glass of wine and of course - cereals.
It is recommended to eat a lot of legumes - lentils, beans, and the menu must have added enough fruit, the Americans explain. Meat should not be missed - it is recommended to eat mostly chicken.
Scientists advise adding it to other foods at least twice a week. Fish is also not underestimated with its nutritional qualities - it can be eaten once a week, the Americans explain.
To maintain a young brain, people should avoid certain foods. This for full-fat cheeses and milks, margarine. It is not recommended to consume red meat and fried foods.
Scientists advise to avoid any type of fast food and to limit to a minimum, and if possible even to exclude confectionery.
To reach these conclusions and create a similar diet, scientists have studied about 960 people in Chicago. All participants were elderly and took part in the study voluntarily, say experts from Rush University Medical Center.
Cognitive decline is an absolutely normal part of the aging of the body, experts explain. However, with strict adherence to the diet, this process can be significantly slowed down - by about 7.5 years, scientists summarize the results.
Recommended:
Red Beans, Walnuts And Avocados Are Among The Perfect Foods For Women
With the tender part of our readers in mind, Gotvach.bg presents a text containing information about some of the best foods for women. Of course, the listed products are good for everyone's health, but for women they have a more noticeable effect and action.
The Right Spices For Green Beans And Beans
There is hardly a more popular Bulgarian national dish than ripe beans, regardless of whether it is prepared as a soup, stew or in a casserole and whether it is lean or with meat. It is one of the most commonly used legumes in cooking, but unfortunately, if it is not prepared properly or with the wrong spices, the beans can quickly upset you.
Maturation Of Wine And How Wine Ages
The wine e of these products, which over time acquire better qualities. What is the reason for the wine to taste better when stored? Wine is one of the oldest products obtained by man after a process of processing another product, and has existed for centuries.
Suitable Spices For Beans And Beans
The secret of the delicious dish lies not only in the duration of the tolin processing, but also in the spices and their quantity. You know that any dish cooked on low heat for a long time becomes extremely tasty. Often, however, the lack of a certain odor is felt, which can spoil the whole pleasure of eating.
Nutritional Values of Beans And Green Beans
With the name beans in our country the whole group is designated legumes , but when the name is used, it is always about beans and green beans . Ripe beans are the name of the seeds of the plant that are used for food, and green beans are understood as green seeds and green bean pods.