2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The little-known in our country Kachokawalo cheese is one of the most famous and expensive Italian cheeses. In most countries, it costs about $ 650 for about 450 grams of product. But its taste is really worth the money.
And besides, it is probably the best cheese you can consume if you are sitting with a glass of quality red wine. Here is what is important to know about Kachokawalo cheese, why it is ideal for the company of red wine and more brief information on which cheeses are suitable for which wines:
The name of the luxury Kachokawalo cheese is associated with the terms "horse's back cheese", "horse step" or simply "horse cheese".
Historically, it is not clear when exactly it began to be produced and was thought to be made from mare's milk. The more probable claim, however, is that after it was made, it was left to drain, tied to a pole and hung on both sides on a horse's back.
Cochacavallo cheese is now a protected original product made from cow's milk, and in some parts of Italy from mixed cow's, goat's and sheep's milk.
This luxurious Italian cheese, which fits perfectly with red wine, needs to be left to mature for at least 3 months.
Once they are gone, it continues to have a milky white color and tastes a lot like mozzarella, but if you are not in a hurry you can wait until it reaches a maturity of 2 years and be consumed grated or sliced, like parmesan or pecorino.;
You can also consume Kochakavalo in a smoked version, but again it is good to combine it with premium red wine;
If you follow the French tradition, in addition to a glass of red wine and Kochakavalo, you should serve a few slices of freshly baked bread. Best of baguette.
Although everyone has different taste perceptions and it is considered that white wines go better with cheese and red delicacies with red wines, it is important to remember the following - the more mature the cheese, the better it fits more mature wines.
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Red Wine
It is already a fact - red wine is more useful than white wine, say scientists from world institutes. They advise constant and regular use of red wine, of course in moderation. Wine is probably the oldest alcoholic beverage invented by man, and it is still fighting for first place for this prize with beer.
Health Is In A Glass Of Red Wine A Day
Alcohol in small doses has a beneficial effect on blood circulation, heart and nervous system. The blessing of the most popular alcoholic beverage in the world has been known since ancient times. It is obtained by fermentation of grape juice at a temperature of about 30 degrees with 25% sugar.
Red Wine Protects Against Deafness
The healing properties of wine have long been known in ancient times. A number of medical studies prove that moderate consumption of wine , no more than one glass a day, has a positive effect on heart disease and symptoms of senile dementia.
A Glass Of Red Wine Is Equal To An Hour Of Training In The Gym
A glass of red wine can improve your fitness just like an hour of intense workout in the gym. This conclusion was reached by Canadian scientists who studied the effect of resveratrol on laboratory mice. The research team from the University of Alberta found that red wine, as the drink containing the highest levels of resveratrol in its natural form, has the most positive effect on the body.
Red Wine Is Perfect With Mushrooms
The old rule of serving red wine with meat and white with fish has worked to this day, but the world of product and wine combinations has become much more diverse. Instead of wondering how to combine dishes with wine, when guests come to you who understand the intricacies of sommelier, you should follow some basic principles.
