2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Akebia or Chocolate vine is a creeping tree liana, whose colors are chocolate-purple with a delicate vanilla aroma that intensifies at night. Unlike its flowers, the fruits of Akebia are purple-violet, with a soft inside and small black seeds.
Akebia is an aggressive plant, it can grow in warm countries, loves shady places, but just as well and extremely quickly can adapt to extreme -20 degrees.
Unlike most plants, the chocolate vine matures once every five years. China, Japan and Korea are considered her homeland.
Its fruits are difficult to find on the market and therefore their price is sometimes quite high.
Its fruits are edible with a sweet taste and are used mainly for cancer drugs. The young and tender shoots are used for salads or canned food, and its leaves can be used for tea.
The inside of the stems is used to treat urinary problems, and the roots can be used as an antipyretic.
The taste of the fruit resembles the taste of raspberries.
Protects against dysentery, prevents diseases of the digestive system and destroys gram-positive bacteria in the gastrointestinal tract.
Chocolate vine is rich in vitamin C, containing up to 930 mg per 100 g.
Akebia is an indispensable source of minerals, as magnesium and potassium have the highest percentage. It also contains iron, zinc, calcium and manganese, and its fruits are a rich source of amino acids.
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