2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Garam Masala is a very interesting traditional mixture of spices of oriental cuisine. The name translates from Hindi as "warm spice", it is believed that garam masala is able to warm a person, raising his body temperature.
There is no single recipe, you can experiment freely to your taste and preference. The main ingredients are black pepper, cinnamon, cardamom, nutmeg and cloves.
The mixture can be supplemented with: bay leaf, hot pepper, turmeric, anise, dill, coriander, cumin and other spices.
The taste, smell and color, of course, depend on the ingredients, but most often garam masala has a sweet-spicy taste, a pleasant nutty taste and a color ranging from chocolate-brown to greenish-brown.
Many manufacturers already offer their own options for spices.
In what dishes should we use Garam Masala?
In Indian cuisine garam masala is added to almost all dishes - it is the taste of this mixture the people of India associate with homemade food: it is added to curry, rice dishes, vegetable soups, dishes with legumes (peas, beans, lentils), salads and sauces. In addition, the spices are added at the very end of cooking or already in the finished dish.
Photo: ANONYM
In world cuisine garam masala is used much wider: the mixture is suitable for fish and meat dishes, will be a great addition to cheese and fruit salads!
It can also be used for baking muffins, pies and cookies, which acquire an interesting spicy taste and attractive aroma! You can add garam masala to both hot herbal tea and fruit drinks - you will quickly warm up even in the winter cold!
Apart from cooking, garam masala has a great application in medicine. You can safely add garam masala to your diet, then its effectiveness will increase, your immunity will be strengthened and there will be no trace of digestive disorders.
In addition, the spice mixture is used to treat hypothermia (not in vain is a "warm spice mixture") and colds, as well as to support a person's immune and nervous systems.
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