2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Dandelion is not only a well-known weed but also an incredibly strong herb. Its health forces are irreplaceable with any other plant.
Dandelions bloom in April. When this passes, they become the kids' favorite fluffy white ball, carried by the wind.
One of the main functions for which dandelion is used is its detoxifying effect. It helps with conditions of anemia, avitaminosis, atherosclerosis, diabetes, loss of appetite, problems with the liver, kidneys, bile, and digestive system.
Dandelion decoction cleanses the body, and its long-term intake stimulates proper metabolism. It is also used to make compresses for joint and arthritis diseases, fatigue and skin problems.
In addition to being used as an herb, the dandelion is also included in some recipes. It is added not only because of its interesting taste, but also because of its content of many useful substances. The bitter ingredients in it stimulate the production of bile juice. They are found in the largest quantities in its roots. It is the bitter substances in dandelion that help detoxification of the body. In addition, they speed up the digestive process.
In case of obstruction or inflammation of the bile ducts, dandelion is a first aid. The potassium in its leaves has a diuretic effect. However, it is not recommended to be taken at bedtime. It is also possible for the milk juice of the plant to cause an allergic reaction.
In the autumn months, dandelion has the highest inulin content. That is why it is a highly recommended vegetable for diabetes.
All parts of the dandelion are usable. They are accepted both fresh and dried. For medicinal purposes, a salad or dandelion juice is taken daily. Tea from the plant is also a good idea. For this purpose, 2 tsp. leaves and roots are boiled in 300 ml of water for 10 minutes. Take 2-3 cups a day.
Tea made from dandelion, nettle, birch and willow bark has a calming effect on arthritis and pain. 2 tbsp. of their mixed leaves are boiled in 300 g of water for 10 minutes, after which the mixture is filtered.
For external use against warts and corns rub the juice of fresh dandelions. It is obtained by pressing fresh plants.
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